Breakfast Meals :Ham and Egg Pies
Ingredients
1 teaspoon olive oil
12 slices ham (thin)
12 eggs
12 cherry tomatoes
1 tablespoon chives,
finely chopped
2 tablespoons parmesan cheese, grated

Directions
First of all, oil a TWELVE holes muffin pan.
After this, use the ham slice for lining the molds.
After this, break an egg into every hollow,
use tomato for topping Scatter the
items like, chives, parmesan,
salt as well as pepper all over, Then bake at
THREE HUNDRED FIFTY (35o) degrees Fahrenheit
for approximately 1/3